Spring Savoury Crumble

Savoury crumbles remind me of cold winter days. This spring version is lighter and fresher, perfect for cooler spring days when you want something warming yet spring like. I used onions, leeks, courgette and broad beans in this and asparagus would work wonderfully in it too. There is a hint of lemon in the white … More Spring Savoury Crumble


Best Ever Hummus

I love hummus. In the UK I would also have a pots in the fridge which I would buy from the supermarket. In Norway hummus isn’t available in supermarkets so I have to make my own. I would sometimes make my own in the UK but always preferred the supermarket version. I have been practicing … More Best Ever Hummus