Savoury crumbles remind me of cold winter days. This spring version is lighter and fresher, perfect for cooler spring days when you want something warming yet spring like. I used onions, leeks, courgette and broad beans in this and asparagus would work wonderfully in it too. There is a hint of lemon in the white … More Spring Savoury Crumble
My goodness we have been really ill! We are still not at the end of it but I think, hopefully, the end is in sight! Just a really nasty cold/flu virus, sore throat, headaches, swollen glands, snot monsters! We are not surprised though, Antony has been working insanely hard during January and February so is … More Roast Garlic and Butter Bean Dip
This is going to be a quick post!! I’m sitting here writing this post two minutes after having demolished this for my lunch! You learn to eat quickly when you have a small baby as you don’t know when you will have time to eat next. I videoed how I manage to take photos of … More Mushrooms and Humous on Toast
Happy New Year! 2017 was an incredibly busy year for me and my family. We found out I was pregnant, moved house, celebrated our one year wedding anniversary and then had our beautiful baby boy. The last six weeks have been filled with so much love and happiness but also pain and fear. I doubt … More Roast Cauliflower, Spiced Chickpea and Quinoa Bowl
This is just a quick post for a really simple salad dressing that I love. I really enjoy making homemade salad dressings as more often than not they are far better than shop bought and contain fresh ingredients and no preservatives. We have lots of pot of herbs which are all smelling amazing at the … More Lemon Thyme and Oregano Salad Dressing
This is a great way to boost the nutritional value of pesto and still tastes amazing. It is also a great way to use up left over kale. My version uses almonds as I had no pine nuts in my cupboards but plenty of almonds. If you prefer a creamier texture an avocado can be … More Kale and Almond Pesto Pasta
I love hummus. In the UK I would also have a pots in the fridge which I would buy from the supermarket. In Norway hummus isn’t available in supermarkets so I have to make my own. I would sometimes make my own in the UK but always preferred the supermarket version. I have been practicing … More Best Ever Hummus
This a wonderful soup and incredibly easy to make. I made it this weekend for my fiancé as he was home for the weekend. I had a very busy weekend in the kitchen, I made home-made bread from scratch (I didn’t even make the dough in the bread maker!), shortcrust pastry for a pumpkin pie … More Roast Red Pepper Soup with Pesto Oil
Hermione's Pantry 