Vegan Tahini Cookies

I don’t make biscuits often enough. I love biscuits and never buy so need to make them more. With Rowan getting older it is wonderful to start to get him involved in cooking. He will mix things for a little and then try to fling it all over the kitchen but it is a start … More Vegan Tahini Cookies

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Savoury Pumpkin Pie

I do love a wonderfully spiced traditional sweet pumpkin pie however this savoury version makes a great main meal! It came about as the result of an error in the kitchen. I had been intending to make a biryani stuffed pumpkin, however dropping the pumpkin as it came out of the oven and smashing it … More Savoury Pumpkin Pie

In Season – July

The heat wave is looking to continue into the start of July. The perfect opportunity to enjoy some locally grown produce in fresh beautiful salads. I love adding fresh fruit into salads too such as cherries and strawberries. Fruit in Season – July Bilberries Blueberries Cherries Gooseberries Greengage Loganberries Raspberries Redcurrants Strawberries Vegetables in Season … More In Season – July

Carrot Dhal

I am loving beautifully spiced food at the moment. Especially anything that contains ginger, it is my favourite spice at the moment. This carrot dhal is a really quick and easy dinner to make yet still hearty. I served it with brown rice, coconut yoghurt, roasted cauliflower and Indian pickles such as brinjal, lime pickle … More Carrot Dhal

Weaning Wednesday

We braved our first weekend away whilst weaning Rowan. I was a bit nervous as it is a different environment and wondered if it would put Rowan off especially as we had only been trying him with food for a couple of weeks. The first morning away Rowan definitely wasn’t happy and didn’t want to … More Weaning Wednesday